INGREDIENTS:
- Chopped up goat head
- Garlic,escallion.thyme,pimento seed, salt to taste
- Whole green pepper,black pepper,
- 1pk. Chicken Noodle
- 3-6 green bananas
- ½ lbs.Yam
- 3 small Irish Potato
- Flour for dumpling
- 2 chochos (optional)
- 1 Whole Scotch Bonnet Pepper
METHOD:
1.
Wash
chopped goat head
2.
Put
in a large pot (pressure cooker best) with enough water to cover the meet
3.
Add
3 teaspoons salt, 8-10 seeds of pimento and let cook and 5 crushed garlic
cloves
4.
Cook
on a medium/high stove till meat tender
5.
Add
more water and and also 1pk. Chicken Noodle
6.
Peel
and cut up potatos and chochos and add
7.
Peel
Green bananas (or cut off the top and bottom and slit in skin)
8.
Add
Peel and add Yam when bananas almost cooked.
9.
When
almost done black pepper,thyme,couple pimento seed,escallion, whole Scotch
Bonnet Pepper (do not let it burst open) and let simmer
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